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The Origins of Deep Dish Pizza

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If you’re craving a slice of delicious deep dish pizza, you may be wondering where this iconic dish originated from. Deep dish pizza is a unique and popular style of pizza that has its roots in Chicago, Illinois. Its origins can be traced back to the early 20th century, when Italian immigrants began settling in the Windy City.

One of the most well-known pizzerias in Chicago, Pizzeria Uno, claims to have created the deep dish pizza in 1943. According to legend, the owner of Pizzeria Uno, Ike Sewell, wanted to create a pizza that was different from the traditional thin-crust pizzas that were popular at the time. He decided to create a pizza with a thick, buttery crust that could hold an ample amount of toppings. Thus, the deep dish pizza was born.

The deep dish pizza quickly became a hit in Chicago, and other pizzerias in the city began creating their own versions of the dish. Today, deep dish pizza is synonymous with Chicago and is a must-try for any pizza lover visiting the city.

So what exactly sets deep dish pizza apart from other styles of pizza? The key characteristic of deep dish pizza is its thick, buttery crust. The crust is pressed into a deep, round pan and topped with a generous amount of cheese, toppings, and tomato sauce. The pizza is then baked in the pan, resulting in a pizza that is more like a savory pie than a traditional pizza.


If you’re looking for pizza places open now that serve delicious deep dish pizza, look no further than Chicago. There are countless pizzerias in the city that specialize in this iconic dish, including Pizzeria Uno, Lou Malnati’s, and Giordano’s. Each of these pizzerias puts its own unique twist on the classic deep dish pizza, so you’re sure to find a version that suits your taste.

In addition to Chicago, deep dish pizza has also made its way to other cities across the United States. Many pizzerias in New York, San Francisco, and Los Angeles now serve their own versions of deep dish pizza, each with its own regional twist.

Whether you’re a Chicago native or a visitor to the city, deep dish pizza is a must-try dish that is sure to satisfy your pizza cravings. With its thick, buttery crust and generous toppings, deep dish pizza is a delicious and filling meal that will leave you coming back for more. So if you’re looking for pizza places open now that serve authentic deep dish pizza, head to Chicago and indulge in this iconic dish.

For more information visit:

Apizza Center | Italian American | 505 North Main Street, Roswell, NM, USA

505 N main st Roswell Nm, 88201
Craving a slice of cheese-covered heaven? Unveiling Apizza Center: Where the freshest ingredients meet creativity in every bite. Over 40 years in the food industry, We offer New Haven Brick oven pizza’s, Calzones, Stromboli’s, Rolls and more.

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